3977 restaurant cook jobs found

Job Description A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day-to-day. This position is critical to Wingstop Restaurants; ensuring compliance with company standards in all areas of operation, including product preparation maintaining the highest quality products and services are delivered to each customer; follows and comprehends the importance of proper personal hygiene and sanitation procedures. The restaurant cook must be able to successfully focus on their job in a calm, yet efficient manner. RESPONSIBILITES/DUTIES Ensure that each guest has a positive, long lasting impression of the Wingstop experience • Ability to practice safe cooking procedures • Quickly scan and comprehend the order tickets • Accurately count the number of Bone-In Wings, Boneless Wings and Boneless Strips needed for each order • Coordinate the cooking time of Bone-In Wings, Boneless Wings and Boneless Strips and fries with the corresponding timer •...

Job Description We are seeking a Restaurant Cook to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen. Responsibilities: * Prepare all served food * Plan food production to coordinate with meal serving hours * Memorize, record, and comprehend menu items, abbreviations, plate appearance, and portions * Follow standard recipes and special diet orders * Operate standard kitchen equipment safely and efficiently * Adhere to all sanitation and food production codes * Clean and maintain kitchen equipment, utensils, and appliances Qualifications: * Previous experience in cooking, culinary arts, or other related fields * Knowledge of kitchen equipment and cooking techniques * Strong attention to detail * Ability to thrive in a fast-paced environment * Ability to work well in teams Company Description Healthy fast food restaurant. Rapidly expanding. Looking for positive, charismatic people to join our team...

Job Description We are seeking a Restaurant Cook to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen. Responsibilities: * Prepare all served food * Plan food production to coordinate with meal serving hours * Memorize, record, and comprehend menu items, abbreviations, plate appearance, and portions * Follow standard recipes and special diet orders * Operate standard kitchen equipment safely and efficiently * Adhere to all sanitation and food production codes * Clean and maintain kitchen equipment, utensils, and appliances Qualifications: * Previous experience in cooking, culinary arts, or other related fields * Knowledge of kitchen equipment and cooking techniques * Strong attention to detail * Ability to thrive in a fast-paced environment * Ability to work well in teams Company Description full service hotel open 24 hours a day with a bar/ grill Company Description full service hotel open 24...

Job Description Hiring a Restaurant Cook to Prepare, season, and cook dishes in a local restaurant. General responsibilities include: * Inspects and clean food preparation areas or serving areas to ensure safe and sanitary food-handling practices. * Ensures food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters. * Ensures freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock. * Seasons and cooks food according to recipes or personal judgment and experience. * Bakes, roasts, broils, and steams meats, fish, vegetables, and other foods. * Observes and tests foods to determine if they have been cooked sufficiently. * Washes, peels, cuts, and seeds fruits and vegetables to prepare them for consumption. * Carves and trims meats for hot or cold service. * Consults with supervisory staff to plan menus, taking into consideration factors such as costs and special event...

Job Description Looking for a cook, a mix of days and night shift,40 hours a week and availability to pick up shifts as needed. We have a very family oriented business. We proudly serve made from scratch food. We are looking for a self motivated, teamwork focused, fun applicant. If you think this is for you please send a resume, or explain your experience and valid phone number so we can call you for an interview.

Job Description We are looking for a skilled Cook to prepare delicious meals according to menu. You will cook dishes that will delight our customers with their taste and timely delivery. An excellent cook must be able to follow instructions in cooking and delivering well-prepared meals. They must be deft in moving around the kitchen and apt in multi-tasking. Experience in using various ingredients and cooking techniques is important. The goal is to help preserve and enhance our reputation so we can expand our clientele. ***Starting pay is $15/hour in addition to daily tip out*** Responsibilities * Set up workstations with all needed ingredients and cooking equipment * Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) * Cook food in various utensils or grillers * Check food while cooking to stir or turn * Ensure great presentation by dressing dishes before they are served * Keep a sanitized and orderly environment in the kitchen * Ensure all...

Job Description Join one of the most popular and fastest growing restaurants in Eugene. We're seeking a hard-working, self-motivated, friendly team member who likes to cook. Ideally you've cooked before but we'll train you if you haven't. This is a great opportunity to join a fast growing company. We are hiring at 4 locations: Toxic Burger - West 11th, Toxic Burger - River Road, Toxic Burger - Southtowne (in Woodfield Station) and the newly opened Toxic Burger - Creswell (on 285 E Oregon Ave). Part Time and Full Time positions available. Benefits include: * Free daily food allowance * Health insurance (including medical, vision, dental) for full-time employees * Paid Time off * First pay raise after 60 days. * Flexible hours * Shared tips Company Description At Toxic, we are on a Dual Mission: To reinvent the classic American cuisine of 'Burgers & Fries' in a healthier, modern way and to recapture the bygone days when great customer service was as important as great food....

Job Description The Line Cook at the Forklift and Palate restaurant will contribute to maximum customer satisfaction through the preparation of high-quality food items in accordance with Spooky Nook standards while maintaining profitability goals. This is an entry-level position but more experienced Cooks will also be considered. Base pay will be determined based on level of experience. Benefits Working at the largest indoor sports complex in North America is an experience that compares to no other. The atmosphere is filled with energetic excitement that provides an uplifting ambience throughout the facility. The Nook takes pride in its friendly, guest-focused team members that make kindness contagious and help others succeed. As a Full-Time team member of the Nook, you will enjoy: * Free family membership to our massive 80,000+ sq. ft. fitness center, including all the equipment you need to fit almost any training program. Membership also includes all group fitness classes. *...

Job Description Job Title Cook Job Summary * Prepares, seasons, and cook dishes, such as soups, meats, vegetables, or desserts in restaurant. General Accountabilities * Inspects and clean food preparation areas or serving areas to ensure safe and sanitary food-handling practices. * Ensures food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters. * Ensures freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock. * Seasons and cooks food according to recipes or personal judgment and experience. * Bakes, roasts, broils, and steams meats, fish, vegetables, and other foods. * Observes and tests foods to determine if they have been cooked sufficiently. * Washes, peels, cuts, and seeds fruits and vegetables to prepare them for consumption. * Carves and trims meats for hot or cold service. * Consults with supervisory staff to plan menus, taking into consideration factors...

Job Description Full service Pizza Restaurant Cook Pizza experience preferred but willing to train motivated individuals who enjoy working in the food service industry. Fast paced, wood oven flatbread at active golf course, with patio seating, function room and bowling lanes onsite. Job Types: Full-time, Pay Rate - $18.00 ~ $22.00 / Hour Schedule: Full Time Negotiable Schedule Company Description Flatbread pizza restaurant, part of a franchise with a enthusiastic customer following. Company Description Flatbread pizza restaurant, part of a franchise with a enthusiastic customer following.

Job Description HIRING IMMEDIATELY for team members to join our team!!! We are currently looking for team members with personality and great customer service to join our team to work in a pleasant, fast-paced environment. Apply now to become part of a great team! Shifts will include day and/or night shifts and various days of the week. Come join our friendly, team-oriented environment. Growth opportunities available. Benefits of working at Firehouse Subs: * Competitive wages and growth opportunities * Awesome team oriented environment * Discounts on meals * Free drinks * No grease or fryers * Uniforms provided * Paid training * No early mornings or late nights - our hours are from 9am to 9:30 pm * Opportunity for growth Job Responsibilities: * Handle and make food, do food prep, handle money, run register, customer service and cleaning Apply online now!! We have positions and locations in Boca, Delray, Boynton or Lake Worth. Apply here for any of our locations! Company Description...

Job Description **NOW HIRING** APPLY IN PERSON** ----Cashier/Customer Service---- Wingstop - Nashville, TN 37203 $8 - $11 an hour - Part-time Apply In Person 2113 Elliston Place, Nashville, TN 37203 A Restaurant cashier has the greatest perceived responsibility - direct guest contact. The cashier is responsible for greeting every guest when they arrive within 3-5 seconds, answering the phone, taking accurate orders, and delivering completed orders to the guest - all with a great attitude and a smile. Every Team Member is responsible for representing the culture and mission of Wingstop to Serve the World Flavor! Guest Experience: Must have an outgoing and positive attitude in dealing with guests. Greet all guests in a timely manner (3-5 seconds at most). Ensure that each guest has a positive, long-lasting impression of the Wingstop experience. Handle all orders and inquiries in a friendly and professional manner. Ensure that we provide a quality product to all guests with quick and...

Job Description We are looking for a professional line cook to prepare food to the exact chef's specifications and to set up stations for menu. Line cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals. Line Cook Responsibilities Include: * Setting up and stocking stations with all necessary supplies * Preparing food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) * Cooking menu items in cooperation with the rest of the kitchen staff Requirements * Proven cooking experience, including experience as a line chef, restaurant cook or prep cook * Excellent understanding of various cooking methods, ingredients, equipment and procedures * Accuracy and speed in executing assigned tasks * Familiar with industry's best practices

Job Description Our Family-Owned Restaurant is looking to hire Line Cooks. Duties will include prepping meals by weighing, measuring, and mixing ingredients, cooking meals, checking ingredients for freshness, and arranging and garnishing the dishes. Additionally, ensuring that the kitchen and equipment are properly cleaned and maintained. Restaurant Cook Responsibilities: Prepare meals for guest from scratch. Weigh, measure, mix and prep ingredients according to recipes. Steam, grill, boil, bake or fry meats, fish, vegetables, and other ingredients. Check food and ingredients for freshness. Arrange and garnish dishes. Work well under pressure and within the time limit. Ensure that kitchen area, equipment and utensils are cleaned. Help lead and inspire our kitchen staff with the restaurant manager. Wow our guests with amazing dishes. Restaurant Cook Requirements: High school diploma or equivalent preferred. Prior experience in related food and beverage service and food preparation...

Job Description Birch and Rye is seeking a talented and passionate individual who shares our excitement and passion for cuisine. Chef and Owner Anya El Wattar's mission is to highlight the nuance and beauty of Russian cuisine and culture. We love connecting with people and sharing experiences and things that excite us in the culinary world. We are a small but dynamic and cohesive team of individuals who support and help each other in delivering exceptional experiences. Line Cook Job Responsibilities: * Sets up and stocks food items and other necessary supplies. * Prepares food items by cutting, chopping, mixing, and preparing sauces. * Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards. * Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. * Cleans and sanitizes cooking surfaces at the end of the shift. * Performs inventory checks and completes food...

Job Description Located in Kanab, Utah at the heart of southern Utah's National Park area, Peekaboo Canyon Wood Fired Kitchen is a full service vegetarian / vegan restaurant serving breakfast, lunch and dinner. Our menu features artisanal wood fired pizza, eclectic favorite food entrees, house made desserts and pastries. We have a full service bar, local craft beers, fine wines and craft cocktails. We are looking for an experience pizza cook and a line cook to prepare food to the exact manager's specifications and to set up stations for menu. Pizza cook duties will consist of preparing and baking artisanal pizzas in a wood and gas fired oven in busy restaurant setting. Line cook duties will consist of assisting the Bod manager with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals. Responsibilities * Preparing pizza dough * Set up and stocking stations with all necessary supplies * Prepare food for...

Job Description We are looking for experienced line cooks to join our private country club!! We offer great benefits, fair hours for hospitality industry, accrued PTO, and great pay. Our club environment is very positive and a fun place to work. If you're looking for a fantastic work life balance, great pay & benefits, and an outstanding place to work then come see us! We are looking for a professional line cook to prepare food to the chef's specifications and to set up stations for service. Line cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals. Responsibilities · Set up and stocking stations with all necessary supplies · Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) · Cook menu items in cooperation with the rest of the kitchen staff · Answer, report and follow executive or sous...

Job Description Line Cook Responsibilities Include: * Setting up and stocking stations with all necessary supplies * Preparing food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) * Cooking menu items in cooperation with the rest of the kitchen staff Job brief We are looking for a professional line cook to prepare food to the exact chef's specifications and to set up stations for menu. Line cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals. Responsibilities * Set up and stocking stations with all necessary supplies * Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) * Cook menu items in cooperation with the rest of the kitchen staff * Answer, report and follow executive or sous chef's instructions * Clean up station and take care of leftover food * Stock...

Job Description Summary Le Colonial restaurant is looking for a professional Line Cook who can help prepare meals as per our standard recipes. The successful candidate will be responsible for creating meal portions, cleaning food, cooking meals, and keeping a sanitized work area. We are seeking an individual who has experience in the food service industry and is committed to impeccable food presentation and garnishing, which is important for impressing our guests and creating repeat business. The Line Cook is to prepare food to the exact chef's specifications and to set up stations for menu. Line Cook duties will consist of assisting the Executive and Sous chef with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals. Duties & Responsibilities include but are not limited to : * Set up and stock stations with all necessary supplies * Prepare food for service (e.g. chopping vegetables, butchering...

Job Description Our Company Purpose Reflects This Unique Element of the Huddle House Dining Experience Huddle House is unique in their communities; a special bond grows between team members in the restaurants and members of the community, a bond not seen in most other chain restaurants. Bringing Friends and Families Together, over Delicious Food, Served from the Heart. Our Guiding Principles Excellence Obsessed Service Driven People First Passion Fueled Accountability Focused Our Mission At Huddle House and Ritch Foods Corp., we believe it's "YOUR HOUSE. YOUR KITCHEN." Huddle House is the place where the guest is the boss. We're giving friends and families across America a place that gives them exactly what they want: freshly prepared food, any way they like it. Whether it's a quick bite before work, or a place to sit, chat and laugh with family and friends, we tell guests: "Get comfortable...this is YOUR HOUSE and YOUR KITCHEN". As a member of the Huddle House Team, you are a...