1000 assistant kitchen manager jobs found

Job Description Looking for a superstar that is a highly motivated and well-organized candidate to fill the position of Assistant Kitchen Manager at one of the oldest bar and grill chains in Northern Nevada. Come join our fun work environment with lots of benefits and growth opportunities. Only serious inquiries need to apply. Bully's looks forward to having you join our outstanding team! The Assistant Kitchen Manager is responsible for assisting the Kitchen Manager in daily operations of their location and assists the Kitchen Manager as the primary person in charge of the back of the house. Responsibilities include but are not limited to, employee management, food quality and presentation, enforcing safety, and store cleanliness. The Assistant Kitchen Manager must comply with OSHA, Health Codes, company standards, policies, and procedures. The Assistant Kitchen Manager must be committed to learning and improving all areas of the restaurant. The individual Bully's is looking for...

Assistant Kitchen Manager at Cheyenne Mountain High School Assist with the preparation and serving of breakfast, lunch and caterings. Must have a good communication, organization and customer services skills. May be required to assist the other schools. Previous food service experience preferred. Hours/ Days Monday- Friday (school days only). 8:30 am - 1:30 pm Salary Range: $15.25 - S16.75 per hour. Classified Salary Schedule Salary Based on experience https://www.cmsd12.org/page/employment-opportunities recblid 1pdimnuupcxbnr55evudrt08n91npl

Description: In conjunction with KM, oversees the operation of the kitchen in addition to assisting the KM with ordering, receiving, preparation, and presentation of food in a timely manner ESSENTIAL FUNCTIONS Essential Functions Statement(s) • Supervises and oversees the production of food. • In conjunction with all management, enforces compliance with all employment policies in area of responsibility. • Monitors tickets and sets the pace during peak hours. • Manages through “hands on” supervision of the restaurant. This includes but is not limited to non-scheduled assistance with serving, hosting, cooking, etc. • Conducts formal line taste and temp checks. • Ensures proper handling, maintenance, and storage of all items. • At direction of KM, manages inventory and tracks waste. • Monitors and maintains cleanliness and proper maintenance of equipment directly or through staff. • Ensures consistency in food and service to increase sales. • Understands and practices safe food...

Description: In conjunction with KM, oversees the operation of the kitchen in addition to assisting the KM with ordering, receiving, preparation, and presentation of food in a timely manner ESSENTIAL FUNCTIONS Essential Functions Statement(s) • Supervises and oversees the production of food. • In conjunction with all management, enforces compliance with all employment policies in area of responsibility. • Monitors tickets and sets the pace during peak hours. • Manages through “hands on” supervision of the restaurant. This includes but is not limited to non-scheduled assistance with serving, hosting, cooking, etc. • Conducts formal line taste and temp checks. • Ensures proper handling, maintenance, and storage of all items. • At direction of KM, manages inventory and tracks waste. • Monitors and maintains cleanliness and proper maintenance of equipment directly or through staff. • Ensures consistency in food and service to increase sales. • Understands and practices safe food...

Description: In conjunction with KM, oversees the operation of the kitchen in addition to assisting the KM with ordering, receiving, preparation, and presentation of food in a timely manner ESSENTIAL FUNCTIONS Essential Functions Statement(s) • Supervises and oversees the production of food. • In conjunction with all management, enforces compliance with all employment policies in area of responsibility. • Monitors tickets and sets the pace during peak hours. • Manages through “hands on” supervision of the restaurant. This includes but is not limited to non-scheduled assistance with serving, hosting, cooking, etc. • Conducts formal line taste and temp checks. • Ensures proper handling, maintenance, and storage of all items. • At direction of KM, manages inventory and tracks waste. • Monitors and maintains cleanliness and proper maintenance of equipment directly or through staff. • Ensures consistency in food and service to increase sales. • Understands and practices safe food...

Description: The Product Coach partners with the Managing Partners, Store Managers, Training Coordinators, Regional Product Coaches, and Market Partners in each of their markets to oversee Legendary Food, quality assurance, compliance, training, and people development. Responsibilities include: •Oversees the quality assurance of food handling in the restaurants in their region: •Supervises, oversees, and monitors all food item ticket times to ensure quality standards times are properly met •Conducts formal line taste and temp checks with management team •Performs sanitation audits to ensure that kitchen standards are maintained •Understands, manages, and practices safe food handling procedures (Serve safe certified) •Ensures that the cleanliness of the restaurant and safety of our guests are maintained at all times •Coaches BOH staff and management team on how to properly track waste on a daily, weekly, and monthly basis •Oversees, monitors, and enforces sanitation and...

Description: The Product Coach partners with the Managing Partners, Store Managers, Training Coordinators, Regional Product Coaches, and Market Partners in each of their markets to oversee Legendary Food, quality assurance, compliance, training, and people development. Responsibilities include: • Oversees the quality assurance of food handling in the restaurants in their region: • Supervises, oversees, and monitors all food item ticket times to ensure quality standards times are properly met • Conducts formal line taste and temp checks with management team • Performs sanitation audits to ensure that kitchen standards are maintained • Understands, manages, and practices safe food handling procedures (Serve safe certified) • Ensures that the cleanliness of the restaurant and safety of our guests are maintained at all times • Coaches BOH staff and management team on how to properly track waste on a daily, weekly, and monthly basis • Oversees, monitors, and enforces sanitation...

Description: The Product Coach partners with the Managing Partners, Store Managers, Training Coordinators, Regional Product Coaches, and Market Partners in each of their markets to oversee Legendary Food, quality assurance, compliance, training, and people development. Responsibilities include: • Oversees the quality assurance of food handling in the restaurants in their region: • Supervises, oversees, and monitors all food item ticket times to ensure quality standards times are properly met • Conducts formal line taste and temp checks with management team • Performs sanitation audits to ensure that kitchen standards are maintained • Understands, manages, and practices safe food handling procedures (Serve safe certified) • Ensures that the cleanliness of the restaurant and safety of our guests are maintained at all times • Coaches BOH staff and management team on how to properly track waste on a daily, weekly, and monthly basis • Oversees, monitors, and enforces sanitation...

Description: The Product Coach partners with the Managing Partners, Store Managers, Training Coordinators, Regional Product Coaches, and Market Partners in each of their markets to oversee Legendary Food, quality assurance, compliance, training, and people development. Responsibilities include: •Oversees the quality assurance of food handling in the restaurants in their region: •Supervises, oversees, and monitors all food item ticket times to ensure quality standards times are properly met •Conducts formal line taste and temp checks with management team •Performs sanitation audits to ensure that kitchen standards are maintained •Understands, manages, and practices safe food handling procedures (Serve safe certified) •Ensures that the cleanliness of the restaurant and safety of our guests are maintained at all times •Coaches BOH staff and management team on how to properly track waste on a daily, weekly, and monthly basis •Oversees, monitors, and enforces sanitation and...

Description: The Product Coach partners with the Managing Partners, Store Managers, Training Coordinators, Regional Product Coaches, and Market Partners in each of their markets to oversee Legendary Food, quality assurance, compliance, training, and people development. Responsibilities include: •Oversees the quality assurance of food handling in the restaurants in their region: •Supervises, oversees, and monitors all food item ticket times to ensure quality standards times are properly met •Conducts formal line taste and temp checks with management team •Performs sanitation audits to ensure that kitchen standards are maintained •Understands, manages, and practices safe food handling procedures (Serve safe certified) •Ensures that the cleanliness of the restaurant and safety of our guests are maintained at all times •Coaches BOH staff and management team on how to properly track waste on a daily, weekly, and monthly basis •Oversees, monitors, and enforces sanitation and...

Description: The Product Coach partners with the Managing Partners, Store Managers, Training Coordinators, Regional Product Coaches, and Market Partners in each of their markets to oversee Legendary Food, quality assurance, compliance, training, and people development. Responsibilities include: •Oversees the quality assurance of food handling in the restaurants in their region: •Supervises, oversees, and monitors all food item ticket times to ensure quality standards times are properly met •Conducts formal line taste and temp checks with management team •Performs sanitation audits to ensure that kitchen standards are maintained •Understands, manages, and practices safe food handling procedures (Serve safe certified) •Ensures that the cleanliness of the restaurant and safety of our guests are maintained at all times •Coaches BOH staff and management team on how to properly track waste on a daily, weekly, and monthly basis •Oversees, monitors, and enforces sanitation and...

Job Description Senior Executive Administrative Assistant Martignetti Companies Senior Executive Administrative Assistant This position will act as an extension of and work with primary Executive Assistants to Ownership. The successful candidate will be exceptionally organized, proactive and provide support in a fast-paced environment, remaining flexible, poised, resourceful and efficient. They will demonstrate positivity and professionalism while building relationships with colleagues, family members and external Board and Committee contacts. They will be responsible for maintaining strict confidentiality and a high level of integrity in all interactions. Candidate must possess strong attention to detail and have demonstrated experience working in a C-Suite environment. This position assists with a broad variety of personal and business-related administrative tasks that include but are not limited to managing an active calendar, diligent review of high-volume email, composing and...

Job Description Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager Are you passionate about Culinary and Hospitality Management? If so, our renowned restaurant partners are seeking top talent for multiple positions across the Metro Area. Our family of locally-owned restaurants as well as nationally established brands provide a unique setting to share your experience in an impactful way! To be considered for these exclusive opportunities, submit your confidential resume now before slots fill up fast - don't wait until it's too late! Our clients offer an incredible opportunity to join a team of top-notch professionals, with competitive salaries and bonuses that make success attainable! Their award-winning restaurants boast impeccably high standards in both their scratch kitchens and customer service - no small feat when it comes to consistently delivering amazing experiences at great volumes. It takes tremendous skill, passion, and dedication to reach the highest...

Job Description Texas Roadhouse Hiring: Kitchen Manager Location: Marietta, GA Description: Do you want to love your job? Join the Texas Roadhouse family and take pride in your work! Texas Roadhouse is looking for a legendary Kitchen Manager. As a Kitchen Manager, you would oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely manner, according to established recipes, and procedures. If you have a passion for made-from-scratch food, apply to be a Kitchen Manager at Texas Roadhouse today! As a Kitchen Manager, your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In conjunction with all Management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times * Directing productivity to monitor and maintain efficient and...

Job Description Penn Apartment Staffing is hiring skilled and experienced Apartment Housekeepers for apartment communities in Fort Worth. Our company strongly focuses on long-term, quality matches for our clients and employees. Candidates must have a strong work ethic. We are seeking candidates that can start work immediately for temporary and/or temp-to-hire opportunities. Essential Duties/Responsibilities: The apartment Housekeeper is to perform cleaning tasks required to effectively maintain a desirable property appearance. The Housekeeper must be prepared to work before, during, and after the maintenance staff has performed their scheduled job duties. The Housekeeper must cooperate with all departments in completing all assigned tasks. Under supervision, cleans, polishes, and sanitizes gathering and public spaces including lobbies, halls, stairwells, activities rooms, dining rooms, elevators, etc. to present the community in a positive and impressive manner for residents and...

Job Description Summary The Hot Foods Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. This is a non-exempt position and typically reports to Store Manager, Assistant Store Manager, or General Manager depending upon local requirements. Essential Functions * Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products * Tastes products, follow menus, estimate food requirements, check production and keep records in order to accurately plan production requirements and...

Job Description SIGN-ON Bonus - $1,000 * Employee must drive a minimum of 20 hours/week * Employee must be active and still working at each 30-day mark to receive each payout * Employee will receive payouts as follows: * 1st Payout at 30 days of $333.00 * 2nd Payout at 60 days of $333.00 * 3rd Payout at 90 days of $334.00 Please Note: ALL Payouts will be paid on the following payroll cycle of the eligible bonus date. Applies to New Hires/Rehires _________________________________________________________________________________________________ Job Purpose: To professionally handle customer orders for the company while creating a friendly and competent image. To assist the General Manager/Assistant Manager/ PIC in tasks as assigned. JOB FUNCTIONS & RESPONSIBILITIES (but not limited to) * Creating a fun, positive and energetic vibe * Execute our world class sandwiches. wraps, etc * Taking customer orders via in person and by phone * Running a register while handling money or other...

Job Description Job Purpose: To professionally handle customer orders for the company while creating a friendly and competent image. To assist the General Manager/Assistant Manager/ PIC in tasks as assigned. JOB FUNCTIONS & RESPONSIBILITIES (but not limited to) * Creating a fun, positive and energetic vibe * Execute our world class sandwiches. wraps, etc * Taking customer orders via in person and by phone * Running a register while handling money or other forms of payment * Providing excellent customer service via in person and by phone * Cleaning of the kitchen, restrooms, parking lot(s) and lobby * Assisting with food preparation (slicing, labeling, weighing, bagging, etc) JOB SPECIFICATIONS & REQUIREMENTS * Valid to work in the US * Have 2 forms of Identification per federal i-9 form * Ability to walk, lift, stand, bend, etc

Job Description CABO FRESH CALIFORNIA MEXICAN GRILL WE ARE LOOKING FOR RESTAURANT PROFESSIONALS TO GROW WITH US >>>>>TOP SALARY FOR THE RIGHT EXPERIENCE !!<<<<< LONG ISLAND BASED FAST CASUAL RESTAURANT COMPANY WE ARE EXPANDING AND HIRING FOR MULTIPLE LOCATIONS !!! Amazing hours of operation, open from 11am to 10pm We are closed for all major holidays including July 4th ! GENERAL MANAGER AGM KM | CHEF ASSISTANT MANAGER SERVICE MANAGER We are looking for hospitality professionals with an upward trending career path. Send us your resume for immediate confidential consideration. If operating a restaurant is your dream career, you can make it happen with us ! As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering the highest quality, healthy fresh food while maximizing our guest satisfaction. You will hire, train and inspire the people that make your restaurant AMAZING. As a Restaurant Manager you will...

Job Description Job Summary: The Certified Nurse's Assistant (CNA) is a front line position acting as a representative for Home Care Nursing Professionals, LLC and providing the services offered by the company. The CNA's duties are not limited to those listed as the position has a wide scope of duties, which are at times dependent on the Client's needs yet always under the auspices of the company. The CNA will mostly work under the direct supervision of an RN or LPN in carrying out a plan of treatment developed by Home Care Nursing Professional's Nurse Supervisor. The CNA should enthusiastically involve the Client in the Care program and help provide the Client with the basic standards of healthy living which, among other things, includes helping the Client engage in Physical Activity, Mental Stimulation, Relaxation Activities and Receive Adequate Nutrition. Desired Qualifications: Current License as a Certified Nurse Assistant(CNA) in the State of Illinois Current Certificate in...