We are currently looking to hire a responsible, mature, decisive, Operations/Area Manager who we can count on to “Make sure every guest leaves happier than when they arrived” …by holding our servers, bartenders, hosts, food runners and bussers fully accountable for their jobs.
Our Operations/Area Manager will responsible for;
...Building strong, dependable teams, all hiring and training, people development, Guest experience, labor management, and very minimal admin
...Managing a ground-up new concept development on the adjacent property
...Manage the success of 2 restaurants, (1) Outdoor Restaurant, a Marina, Private Parties, & Special Events.
We are looking for someone who has successfully managed a $12+ million/year restaurant group and open to new and better processes to streamline operations including the adoption of leading-edge technology.
It’s a FUN job!
Shaggy’s—The “Shaggy’s Concept” is open-air, family-friendly, waterfront Restaurants & Entertainment venue...serving fresh gulf seafood dishes, burgers, sandwiches, cocktails, cold beer, wine and lots of fun since 2007.
With over 400 employees, Shaggy’s has (5) locations: Shaggy’s Pass Harbor, Shaggy’s Biloxi Beach, Shaggy’s Pensacola Beach, Shaggy’s Gulfport Beach, & Shaggy's on the Rez.
Shaggy’s has built a unique employment culture by creating a family environment where we all look out for each other...we deploy the most progressive practices, policies & procedures that give us ALL the best chance to succeed, grow and HAVE FUN!...and we always work together to “Make sure EVERY Guest leaves HAPPIER than when they arrived”
Shaggy’s also strives to make a positive impact in the community. The Shaggy’s Kids
Foundation focuses on introducing children to fishing and marine life. Shaggy’s was
awarded the Governor’s Cup for Community Service and Leadership; was recognized as
the “Top Company Giver” by Beach Boulevard magazine; and most recently won the
“GIVE” award for the top company in Mississippi displaying community excellence and